Homemade Cinnamon Sugar Donut Bites
For the dough
• 1 cup of flour for all purposes
• 1/4 cup of sugar
• 1½ teaspoons of baking powder
• 1/2 teaspoon of cinnamon
• A pinch of salt
• 1/2 cup of milk
• 1 egg
For frying• Oil for frying vegetables
To coat• 1/4 cup of sugar
• 1½ tsp cinnamon ⸻
How to do it
1. Get the batter ready
In a bowl, mix together the flour, sugar, baking powder, cinnamon, and salt.
2. Add the wet stuff
Put in the milk and egg, and mix until the batter is thick and smooth.
3. Warm up the oil
In a deep pan, heat vegetable oil to 350°F (175°C).
4. Fry the donut pieces
Put small spoonfuls of batter into the hot oil. Fry for 2 to 3 minutes, turning once in a while, until golden brown.
5. Let it drain
Use a slotted spoon to take them out and put them on paper towels to soak up extra oil.
6. Cover with sugar and cinnamon
In a bowl, mix the sugar and cinnamon together. Then, toss the warm donut bites until they are completely covered.
7. Serve
The best way to get a soft and fluffy texture is to serve it warm.
Lorie
Yummy!!
2 weeks ago
