McDonald’s Holiday Pie (Copycat Recipe)
Filling:
- 4 uncooked 9-inch pie crusts
- 1 (8 oz) package cream cheese, softened
- 1 (3.4 oz) box instant vanilla pudding
- 1/4 cup dry yellow or white cake mix
- 1 cup milk
- 1 tsp vanilla extract
Optional Egg Wash (for golden tops):
- 1 egg
- 1 tbsp water
Glaze:
- 1 cup powdered sugar
- 2 to 4 tbsp milk (adjust for thickness)
- Christmas sprinkles (optional)
Instructions
1. Preheat oven to 400°F and line baking sheet with parchment.
2. Whisk pudding, cake mix, milk, and vanilla. Whip cream cheese separately, then mix everything together until smooth.
3. Slice the pie crusts into rectangles.
Add filling, then place another rectangle on top. Cut three small slits in the top crust for venting, and seal the edges by pressing gently with a fork.
4. Beat egg and water together. Then, brush over pies for a golden finish.
5. Bake for 13–15 minutes until golden brown or in the air fryer at 350°F for 10 mins.
6. Mix powdered sugar with 2 tbsp milk. Add more milk if needed.
7. Drizzle glaze over warm pies. Add sprinkles if you like.
Lorie
💕
6 months ago
