Homemade Baguettes

Preheat oven to 450 degrees. In a large bowl add 3 cups very warm water, add 3 tsp yeast, 3 tbsp oil, 3 tbsp sugar. Let rest to foam. Then add 6 cups flour and 1 tsp salt. Mix with a wooden spoon until no flour left. Cover and put it in a warm place until rises double in size, knead it down and add enough flour so you can handle it, it suppose to be soft. Shape into 6 baguettes, let rest for 20 minutes so the dough can stretch , shape baguettes the length you want them and let rise for 30 minutes . When oven is heated, cut each baguette on top and spray with water, bake for 20 minutes