Cracked Crab Cheese Bread
1 – 8oz Cream Cheese, softened 1-8oz Can of Crab Meat 1 C Shredded Colby Jack Cheese 1 C Shredded Mozzarella Cheese 2 tbsp old bay seasoning 1 Loaf of French Bread, sliced in the middle then the middle of the bread hulled
Directions Preheat oven to 350 degrees and line a cookie sheet with parchment paper
- Using a large bowl, mix together the cream cheese, Colby jack cheese, and mozzarella until combined
- Mix the crab meat with the cream cheese mixture
- Place French loaf bread onto the cookie sheet
- Fill the bread with the with the crab mixture and top with some more cheese
- Place into the oven and bake for about 10 minutes or until the cheese has melted and the bread has toasted
- Remove and top with fresh parsley